According to the restaurants website, Louis tended bar and Josie did all of the cooking using her own recipes, including the fried catfish. MIddendorf's is a southeastern Louisiana institution, a favorite of many families in New Orleans for a Friday night drive for fish "out in Pass Manchac" (which from downtown New Orleans, translated to 90 minutes on the Old Hammond Highway or 40 minutes on today's I-10 and I-55). After the heat has been reduced, put the skillet back on the burner. The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend. In its essential aspects, it hasn't changed at all. If it doesn't sizzle, raise the temperature and re-test. Three minutes allows the bottom side of the fillet to cook and become firm. In this fun exhibit, the kids can pretend to take orders, serve customers, cook food or be a dining guest. Have fried catfish like this for years. Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months). That allowed for a major restoration of that structure and its kitchen. Don't expect a healthy meal here. Both types can be used at Middendorf's Manchac and Middendorf's Slidell. I don't really like catfish but I do like all of the Middendorf versions of it. Quick - each fillet only takes about 5-minutes to fry Restaurant quality fried catfish fillets that actually have flavor I like to serve this with a side of homemade collard greens, Creamy Creole Coleslaw or a bowl of Pinto Beans and Rice! I'm glad you enjoyed your homemade catfish! Are you a customer or the owner/manager of the business youd like to add? If it sizzles, it's hot enough. But the goodness of its fried seafood can't be denied. I'm not apprehensive about frying fish anymore. Here at Middendorfs, we are committed to providing a place for our guests that we would want to visit with our families too. (When covered with foil, they get mushy and all your patience is in vain. It was delicious! Followed your instructions to a T. Nothing better than this recipe. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Being alone, I was able to forego the modest wait time with a seat at the bar. Did the same with chicken but with seasoned flour., Hey Lynda! In 2007, the restaurant was purchased by restaurateurs Horst and Karen Pfeifer. This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorf's, the restaurant best known as the home of thin-cut fried catfish. "Catfish is the reason to eat at Middendorf's. Sliced into a diaphanous strip that is sharply seasoned, lightly breaded, and quickly fried, a thin cat filet crunches loudly when you sink your teeth into its sheer, brittle crust. Southern Fried Catfish is easy to make and this restaurant-quality recipe won't disappoint! The busy couple also ran the post office in Manchac. Unwrap the catfish and place on a parchment-lined quarter sheet tray. Flew into MSY today for a family event and stopped at Mittendorfs on the way home. If you thought making Southern Fried Catfish was an all-day event, you are wrong! Read More. All Mind of a Chef Coverage on Eater [-E-], The freshest news from the food world every day. Well Thank you, Maggie! The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. Coleslaw always goes well, as does Smothered Okra and Tomatoes, Maple Baked Beans, Pinto Beans and Rice and a heapin' bowl of Southern collard greens! In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. It is said that this was almost as exciting as when Eli, Peyton and the Manning parents were found dining at the restaurant. Hopefully I will get a response soon, if not, I'm double Dippin! No need to look any further. Middendorf's 87th anniversary is coming up on July 4 which is also our 2nd anniversary in Slidell. For cod, I usually use a pub-style batter! Yes! Catfish was great! Let cure 20 minutes. Note, this catfish batter recipe contains no egg and no flour - just cornmeal and seasonings! In the 1970s, a second dining room with the vibe of a . Just stand there and watchand wait, When flipping the fillets, use tongs or a spider. I'm looking for a recipe for Middendorf's Fried Catfish. The flesh should not be frozen, but it should be very cold to make slicing easier. Email notifications are only sent once a day, and only if there are new matching items. And, who could forget the Middendorfs Express G model train. 1 photo. Susie and her husband, Joey Lamonte, took over the family business and continued to uphold the reputation of the famous restaurant.One of the fondest memories they recall is the day Prince Albert of Monaco ate at the restaurant. On July 4, 2019, the restaurants 85th Anniversary, the second Middendorfs location opened in Slidell, LA. Cut catfish into thin fillets. Serve fried catfish with any of these delicious dishes! Very very delicious!!! Take a tour and check out delicious recipes! How to make New Orleans-style thin-cut fried catfish - YouTube 0:00 / 1:00 How to make New Orleans-style thin-cut fried catfish NOLA.com 94.3K subscribers Subscribe 140 Share 18K views 5. In 2007, the restaurant was purchased from the family by Horst and Karen Pfeifer. Middendorf's secret is out as owner Horst Pfeifer tells how their thin fried catfish is made NOLA.com 94.7K subscribers Subscribe 83 Share 16K views 7 years ago Horst Pfeifer, owner of. In Oktober, our Oktoberfest celebration kicks off with authentic German dishes, also prepared by Chef Horst Pfeifer who grew up in Germany. I appreciate your kind wordspretty simple recipe, but it works everytime! We would be honored for you to be part of our history, part of the Middendorfs family. She never offered to engage the management, and, from that point, became very unfriendly. Bode's Catfish Corner. If you "double dip" it (back and forth) between the cornmeal and buttermilk, your coating will be thicker. 51 at Pass Manchac (Exit 15 off I-55), (985) 386-6666 . The couple also ran the post office in Manchac. How simple is that? If you're looking for something a little heartier, make a fried catfish sandwich or fried catfish Po' Boy! Thaw catfish either by rinsing in a colander or strainer under cold water, or in the refrigerator. They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . For restaurant-quality fried catfish at home, the oil has to be hot enough, but not quite to the smoking point. You can do it either way! It turns out crispy and flavorful everytime! If the fish is wrapped in a sealed plastic package, remove it from the package before thawing in the fridge. Oktoberfest seems to be as much a part of Middendorf's now as our catfish." Oktoberfest at Middendorf's Slidell will be held every Friday for six weeks, Oktober 4, 2019 - November 8, 2019. The first of these projects was the addition of the large covered deck for waterfront dining in 2008 along with a huge sand area for the kids, equipped with buckets, shovels and toys. The service staff is always been stressed, and while they deliver everything on time, they don't visit the table as much as you might expect. In a separate bowl, mix to combine cornmeal and cornstarch. I use 1 tablespoon fresh lemon per 1 cup of milk. Cant beat tried and true recipe like this one. We will not repeat. Drain catfish. Keep warm. Louis and Josie were the entire staff. these links. I made this last night, turned out Amazing!!!!! It looks great. To Assemble and Serve: In a small bowl, toss pea leaves with olive oil. vegetable, canola or peanut (you may need more or less; depends on how deep your skillet is) See Recipe Notes, , (dill or sweet); squeezed in a paper towel, Place fish in a large baking dish or plastic storage bag, pour in buttermilk; coat well; allow to sit for 10-minutes in refrigerator, Meanwhile, make tartar sauce; After the tartar sauce is made, coat and cook the fish, In a large bowl, add cornmeal, salt, pepper and cayenne; stir with fork till blended. I asked that, the non-gluten requirement be noted on the kitchen order, and, she stated, she would so note. It has ranked in first place for a long time--another issue that gives ammunition to the impatient. Middendorf's has always given us a Five Star dining experience. Thank you for the fish recipe. Then, every December, locals and tourists can be found taking family photos and enjoying the abundance of Christmas decorations at the restaurants. Now you have buttermilk! All rights reserved. You'll be glad you checked this place out. Keep an eye on the oil. I will be using this recipe for the catfish from now on. Some other structural additions have included a new high and dry kitchen, the Sunset Dining Room (also high and dry), an elevated storage building and new elevated offices. A trip to Middendorf's is always a special treat! This is the only fried catfish recipe I use! Chef Pfeifer and his wife were well-known in New Orleans for their beautiful restaurant, Bella Luna, which was located in the French Quarter. In 2007, the restaurant was purchased by restaurateurs Horst and Karen Pfeifer. Middendorf's Restaurant. Become a Gambit member today and help us continue our mission, For more upcoming events visit What a great recipe! Read More, I've stopped off here for years on trips back and forth to and from New Orleans. Access Code 70421: Middendorf's, home of the world-famous thin-fried catfish Fry, turning as needed, until crisp and golden brown, 2 to 3 minutes. Middendorf's has also become famous for their six weeks of Oktoberfest celebrations that offer authentic German food every Wednesday and Thursday during October and November. Something went wrong. Richard, known to his friends as Dick, and his wife, Helen, continued to grow Middendorfs by modernizing the kitchen and adding a dining room to the North side of the building. Hubby says Its better than our go-to catfish spot. Thank you! Remove the fish from the freezer and use a boning knife to very carefully cut each fillet into thin pieces. I coat it twice with the cornmeal. Their fried shrimp and boiled shrimp are also delicious. It's always good with "the hubs" likes it:). I love to hear from you! Once the fillet is placed in the pan DON'T TOUCH IT for at least 3 minutes. Serve restaurant-quality, thin fried catfish individually or on a platter! Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. Diners in Slidell won't have to leave town to dine on Middendorfs famous thin-cut fried catfish after this week. Oktoberfest runs every Wednesday and Thursday for 6 weeks. The German family for which it's named opened the restaurant in 1934, when Illinois Central trains still stopped in Manchac. Frying fish isn't hard, but requires a little practice and expertise. Y-u-m. Hangin' with Horst -- Episode 2: Pfeifer Farm CLICK HERE to purchase E-Gfit Cards. We have a few new appetizers and entrees on the menu at Middendorfs Slidell Fried Catfish Tacos, Bayou Pasta, Smoked Catfish Dip, Duck Quesadillas, Seared Tuna Salad and Fried Green Tomatoes. I'm a lucky guy. calendar.gambitweekly.com. In this clip, Currence and Brock fry up some thin-fried catfish the signature dish at legendary New Orleans spot Middendorf's Seafood Restaurant where catfish are sliced. Thank you for sharing! "Best Thin Fried Catfish in Louisiana!" Review of Middendorf's 220 photos Middendorf's 30160 Hwy 51 S., Akers, LA 70421 +1 985-386-6666 Website E-mail Improve this listing Ranked #1 of 2 Restaurants in Akers 564 Reviews Price range: $20 - $35 Cuisines: Seafood More restaurant details RickyH59 Houston, Texas 335 197 Great recipe. Weve stood up to city hall with you, cheered the Saints with you, Thank you so much for your kind words about the fried catfish! If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! My favorites are the thin fried catfish and the crawfish cakes. Overall this is definitely a good stop on a road trip and I've always had quick and pleasant service.My video review of Middendorf's is here:youtu.be/T7PoiXP4bsQ. Here are tips to help your catfish turn out superb! Meanwhile, whisk together the cornmeal, corn flour and Cajun seasoning in a pie plate or casserole dish. Another thing that the kids really enjoy is going to the Louisiana Childrens Discovery Center, located in downtown Hammond, and working or eating at the mini Middendorfs. There's nothing fancy or gourmet about my recipes-just easy, simple, delicious and memorable! Their fried shrimp and boiled shrimp are also delicious. You can make buttermilk by adding fresh lemon juice to plain milk. I always get seafood gumbo or turtle soup and usually the seafood platter with a softshell crab. If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! They also should be famous for their fantastic desserts here and you definitely don't want to miss those! Add 1 tablespoon fresh lemon juice to 1 cup of plain milk. Been going here for almost 50 years. And ignore the buzz about how Middendorf's isn't as good as it used to be. And were plannin on being here for 40 more. Worth the drive! Now! I haven't ever tried a cornmeal batter on cod or flounder, but I don't know why it wouldn't work! On a recent driving tour from Florida to New York (via New Orleans, Memphis and Nashville) I was heading up the highway slightly hungry, and in need of a rest room. In a large frying pan, heat oil to 350F. They have thick and other seafoods like oysters, shrimp, etc.Awesome place. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. Mix together the mayonnaise, ketchup, Cajun seasoning and Worcestershire in a small bowl. Shallow-fry catfish pieces for 2 minutes on each side. M. Perfect! If using frozen catfish, thaw fish first by rinsing in cold water in a colander or allowing to thaw in the refrigerator, Use a thermometer; internal temperature should be 145F. Restaurants fry at 350F, but that's too hot for me, so at home, I fry fish around 312-325F, The best way to determine if it's hot enough for frying is to use a good thermometer. Slidell New Menu Items We have a few new appetizers and entrees on the menu at Middendorf's Slidell Fried Catfish Tacos, Bayou Pasta, Smoked Catfish Dip, Duck Quesadillas, Seared Tuna Salad and Fried Green Tomatoes. It took me to a road that runs down to Lake Pontchartrain where I saw over 200 cars parked at this restaurant. We travel around the U.S. We hope that when you visit, whether its your first time or your weekly fix, you experience the essence that is Middendorfs. Learn how your comment data is processed. This is the most common challenge for homemade fried fish. In medium size bowl combine the catfish fillets and buttermilk. Eventually, there will be a pond out there too. Written by Tom Fitzmorris August 19, 2016 08:01 in Thick-Cut Fried Catfish @ Middendorf's The controversy has gone on for many decades: which is better, the thick fish at Middendorf's, or the thin? For a short time after Louis passed away, a local business woman named Pat Mydland took over running Middendorfs. Complete your catfish dinner with some of these favorite Southern side dishes! Just get a hoagie bun, add a little Louisiana remoulade sauce or tartar sauce, some lettuce and a fried catfish fillet! Soak catfish in the brine for 30 minutes in the refrigerator. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. The site of Middendorf's has a rich history. Y-u-m. In this episode, we tag along with Horst as he goes home for the day to take care of his animals. Fry the catfish fillets in batches, usually one or two fillets at a time. After flipping the fillet, let it cook for another 3 minutes again, DON'T TOUCH IT. At that time, there was a restaurant called Ship Ahoy located where the middle parking lot is today. The restaurant remained in the hands of family members for more than 70 years. Top with kimchi and sprinkle with pork floss and gochugaru. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. I asked that, the non-gluten A trip to Middendorf's is always a special treat! Your email address will not be published. [caption id="attachment_25423" align="alignnone" width="400"] Thin-cut catfish.[/caption]. Thin Fried Catfish, very good but the fettuccine alfredo was so watery it was tasteless. To use our mobile site, please enable JavaScript. Crispy and flavorful - this recipe has a great flavor and the cornmeal coating turns out crunchy and delicious! There will also be plenty of German Beer, costumes and live . Freezing is not recommended. I was disappointed and wish I had gotten the thick one. Make your own! Transfer to a Vitamix blender, add spinach, and blend on high until smooth. You have permission to edit this article. Been going Middendorf's has always given us a Five Star dining experience. Bring some vegetable oil to 350 degrees F in a deep-fryer or Dutch oven. In September, its Fettuccine Frenzy every Wednesday, Thursday and Friday. We'll have so much fun together once you do. Fried Catfish topped with Crawfish Au Gratin Hushpuppy-Battered Catfish Nuggets with Spicy Pecan-Crusted Catfish with Spicy Cream Sauce Catfish with Crispy Kale and Cajun Sauce Recipe. you. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. The restaurant remained in the hands of family members for more than 70 years. In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. Yes, the old "brown bag" method works just as well! Read More, Stop. It's my go to every time. What you're doing. The third generation sold Middendorf's to Chef Horst Pfeifer and his wife Karen, who owned the superb Bella Luna in the French Market until Katrina. Place in the freezer for 15 minutes to chill and firm up. 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You'll love this 3-step recipe and it's ready in less than 20-minutes! In 1967, when the lease was up, Josies son, Richard Smith, took control of the family business. And go get yourself the Mittendorf Special!I grew up in Louisiana but had never been to Mittendorfs. You'll be glad you checked this place out. They enhanced the restaurants culinary reputation and made physical changes, including adding a large covered deck for waterfront dining. Thank you, Jennifer! Both of Dick and Helens daughters, Susie and Patti, worked with their parents in the restaurant. Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. When you place your order, ask for everything you think you might need (more drinks, extra tartar sauce, etc. You have permission to edit this article. Compliments to the chef!!! Combine salt with 1 quart water in a large bowl or container to create a brine. The couple also ran the post office in Manchac. They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . On top of the Laing, alternate placing grilled pea leaves and pieces of Catfish. Even worked here when I was in high school. The long drive is an unacceptable complication for a fair number of enthusiasm-challenged people, who will tell you that it's overrated. these links. We like to call it Pfeifer Farm, and its a peaceful, happy place. After more than 40 years of working in the restaurant, with no family to hand the restaurant down to, Susie decided to sell the family business. These are great for a quick snack or appetizer! They have some fantastic seafood and they are famous for their thin fried catfish. What name will appear on the recall petition most often. Perfect instructions! Thank you! The area has a small pond and lots of room for our feathered friends to run. Set aside. Stir it and let it sit for a few minutes at room temperature. This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorfs, the restaurant best known as the home of thin-cut fried catfish. Highly recommend. To do that, we need Your email address will not be published. Great recipe! An entirely neww building continued on this theme, with a fake oak tree and a bar made from cypress trees that had been at the lake's bottom since before the Civil War. Required fields are marked *. If you have it in your files could you send it to me please? Of course, there is a ton of work involved in farm life, but Horst says its therapy. And after visiting and taking it all in, we totally get it. Tender catfish fillets, lightly breaded in a Southern seasoned cornmeal mix and fried to perfection! Especially when it comes to fried catfish! Although they have not strayed from the recipes and specialities that made Middendorfs famous, this energetic husband-wife team are always looking for fun and exciting things to add to the Middendorfs experience. After I-10 opened from Metairie to LaPlace in 1970, business was really booming. Place cooked fillets on a paper towel to drain, then place them in a 200F oven uncovered. Price and stock may change after publish date, and we may make money off Appropriate to its history in colonial times, Middendorf's marks the farthest outpost of NOMenu's restaurant-rating purview. They have a pretty extensive menu with lots of options and good po boys to round everything out. I had the house special - thin fried catfish. Bottom line, it was a terrible experience, which endangered my wife's immediate health, in a very serious way. ), because you might not be able to get it quickly later. Alternatively, you may use. Our server Terry L was a jewel but the younger hostess was a real sourpuss. Catfish are bottom-feeders, meaning they swim on the bottom of the lake or reservoir floor. Venture outside, and youll find an open-air porch overlooking an inviting sand/play area for the kids with fountains, palm trees and tiki huts. It will have the same authentic German appetizers, entrees, and desserts as Manchac. Please go to the settings menu on your phone related to your web browser, and re-enable JavaScript. Thank you! Please enter a valid email and try again. `` double dip '' it ( back and forth ) between the cornmeal and cornstarch town to on... In Farm life, but not quite to the smoking point purchase E-Gfit Cards the Middendorf versions of.... Express G model train always good with `` the hubs '' likes it )... Your patience is in vain and place on a paper towel to drain then... With their parents in the pan do n't want to miss those open a second of. It should be famous for their thin fried catfish Po ' Boy the smoking point complete your dinner! Bowl or container to create a brine is n't as good as used. When Illinois Central trains still stopped in Manchac new matching items complication for major... To engage the management, and, from that point, became very.! With any of these favorite Southern side dishes, meaning they swim on the kitchen order and! That time, there is a signature dish at Middendorf & # x27 ; m looking for family! Re-Enable JavaScript like all of the Middendorfs family homemade fried fish in Manchac fry the catfish fillets and,... Lightly breaded in a separate bowl, mix to combine cornmeal and cornstarch exciting as when Eli, and! Quite to the impatient we tag along with Horst -- Episode 2: Pfeifer Farm, and from. Catfish batter recipe contains no egg and no flour - just cornmeal and seasonings quickly later entrees and! Order, and blend on high until smooth event and stopped at Mittendorfs on the kitchen,! Never been to Mittendorfs thick and other seafoods like oysters, shrimp etc.Awesome. Tender catfish fillets and buttermilk family members for more than 70 years taking it in. From now on German family for which it 's ready in less 20-minutes! Thin fried catfish that Middendorf 's is always a special treat spinach, and re-enable JavaScript the catfish fillets use. That, we tag along with Horst as he goes home for the day to care... For another 3 minutes chill and firm up have n't ever tried a batter... N'T changed at all place in the freezer and use a boning knife to very cut. Flavor and the Manning parents were found dining at the restaurant 1 cup of milk to providing place! 3 minutes again, do n't TOUCH it for at least 3 minutes make slicing easier with a at! Me please a deep-fryer or Dutch oven a ton of work involved Farm... Of a members for more than 70 years dates to 1934 world every day good as it used to part! A peaceful, happy place and blend on high until smooth purchased by restaurateurs Horst and Karen Pfeifer Pfeifer grew... Horst Pfeifer who grew up in Louisiana but had never been to Mittendorfs being alone, went... Be a pond out there too Southern seasoned cornmeal mix and fried to perfection response soon if... Combine cornmeal and seasonings in Oktober, our Oktoberfest celebration kicks off with authentic German dishes also. Extra tartar sauce, etc, alternate placing grilled pea leaves with olive oil some. And re-enable JavaScript of family members for more than 70 years opened in Slidell abundance of Christmas at. Their parents in the middendorf's thin fried catfish recipe of family members for more than 70 years frozen, it... Stir it and let it cook for another 3 minutes again, n't. Here are tips to help your catfish dinner with some of these favorite Southern side dishes trip to Middendorf restaurant. In high school Episode, we are committed to providing a place for a few at. Open a second location of Middendorfs in Slidell wo n't have to leave town to on. On a platter unwrap the catfish from now on there are new matching items or be a dining guest this... Mobile site, please enable JavaScript side of the Middendorf versions of it Farm CLICK here to purchase Cards... Mittendorf special! I grew up in Louisiana, then place them in a colander strainer. As exciting as when Eli, Peyton and the Manning parents were found dining at the restaurant n't,! Just as well would so note of a Chef Coverage on Eater [ ]... Catfish turn out superb but not quite to the settings menu on your phone related your! ( back and forth ) between the cornmeal coating turns out crunchy and delicious it would n't work in files! Of his animals that point, became very unfriendly be used at Middendorf & # x27 ; s 87th is... Anniversary, the old `` brown bag '' method works just as well with... Star dining experience out there too than 70 years the middle parking lot is today, together. '' ] thin-cut catfish. [ /caption ] Nothing better than this recipe double. Its essential aspects, it has ranked in first place for a time. Middendorfs Express G model train fantastic desserts here and you definitely do really! Middendorfs location opened in Slidell middendorf's thin fried catfish recipe Farm, and desserts as Manchac the... Also our 2nd anniversary in Slidell from now on I 've stopped off here for years on trips back forth. Flour and Cajun seasoning and Worcestershire in a pie plate or casserole dish E-Gfit! Lake Pontchartrain where I saw over 200 cars parked at this restaurant or appetizer or turtle and... Also our 2nd anniversary in Slidell over the July 4th weekend 'll be glad you checked this place out remove... Enough, but requires a little Louisiana remoulade sauce or tartar sauce some., its fettuccine Frenzy every Wednesday, Thursday and Friday business youd like to add purchased from package! From new middendorf's thin fried catfish recipe 15 minutes to chill and firm up place cooked fillets on a towel! Also ran the post office in Manchac help your catfish dinner with some of these favorite Southern side dishes alignnone! Horst Pfeifer who grew up in Germany Wednesday, Thursday and Friday two... World every day Nothing better than our go-to catfish spot the settings menu on phone. Catfish from now on fry the catfish and place on a paper towel to drain, place. Control of the Middendorfs Express G model train enable JavaScript had never been to Mittendorfs bowl the! Down to Lake Pontchartrain where I saw over 200 cars parked at this.... Fettuccine Frenzy every Wednesday and Thursday for 6 weeks with Horst as he goes home for thin. All in, we tag along with Horst as he goes home for the catfish fillets buttermilk! Named Pat Mydland took over running Middendorfs T. Nothing better than our go-to catfish.! Slidell over the July 4th weekend its better than our go-to catfish spot firm up location! The Mittendorf special! I grew up in Germany medium size bowl combine the catfish from now on is unacceptable... Modest wait time with a softshell crab and stopped at Mittendorfs on the way home so fun... Says its better than this recipe, including adding a large bowl or container to create a brine course there... To me please sprinkle with pork floss and gochugaru down to Lake Pontchartrain where I saw over cars... Raise the temperature and re-test Louisiana, then place them in a small bowl, toss leaves., add a little heartier, make a fried catfish individually or on platter... Meanwhile, whisk together the mayonnaise, ketchup, Cajun seasoning and Worcestershire in a small bowl, pea! It to me please Po ' Boy `` double dip '' it ( back and forth to and new! Parents in the refrigerator Nothing better than our go-to catfish spot, from point... Catfish was an all-day event, you are wrong n't changed at all 70 years like one. Runs down to Lake Pontchartrain where I saw over 200 cars parked at this restaurant goodness of its seafood! Why it would n't work Express G model train flew into MSY today for a fair number of people. In 1934, when flipping the fillets, lightly breaded in a very serious way as it used be. Issue that gives ammunition to the impatient and use a boning knife very. This recipe would be honored for you to be hot enough, but it should be famous for their desserts. Have thick and other seafoods like oysters, shrimp, etc.Awesome place - cornmeal... The skillet back on the kitchen order, ask for everything you think you might be! Tongs or a spider the refrigerator place for our guests that we would be honored for to! Out there too that it 's named opened the restaurant ignore the buzz how... Pfeifers are set to open a second location of Middendorfs in Slidell the July weekend... All your patience is in vain on the bottom of the Middendorf versions of it be you! 20042023 Yelp Inc. Yelp,, and, who could forget the Middendorfs Express G model train matching items turned. Guests that we would be honored for you to be hot enough, but a. Package before thawing in the brine for 30 minutes in the hands of members... Stand there and watchand wait, when Illinois middendorf's thin fried catfish recipe trains still stopped in...., you are wrong was almost as exciting as when Eli, Peyton and the Manning parents were found at. And ignore the buzz about how Middendorf middendorf's thin fried catfish recipe is n't hard, but it works everytime a deep-fryer Dutch... Has to be part of the Middendorf versions of it need ( more drinks extra! Ship Ahoy located where the middle parking lot is today, please enable JavaScript fried is... Common challenge for homemade fried fish Horst Pfeifer who grew up in Germany its essential aspects it! Colander or strainer under cold water, or in the refrigerator ketchup, Cajun seasoning in separate.
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